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Steam table pans

The essential foundation for every commercial kitchen and buffet service. Our Stainless Steel Steam Table Pans (also known as Hotel Pans or GN Pans) offer the professional-grade durability your kitchen demands. Crafted from premium, food-grade stainless steel with a thickened, electropolished finish, these pans are designed to transition seamlessly from the oven to the freezer, and finally to the steam table.  

1 product in this collection

Professional Features for High-Volume Service
Heavy-Duty Construction: Built with reinforced corners and thickened steel to resist warping, denting, and corrosion in the most demanding environments.
Standardized Fractional Sizing: Available in all industry-standard Gastronorm sizes—from Full Size (1/1) down to 1/9 size—ensuring a perfect fit for your existing steam tables, salad prep fridges, and chafing dishes.
Anti-Jam Design: Specially engineered edges allow for easy stacking and effortless separation, saving your staff time and preventing pans from sticking together when stored.
Versatile Temperature Resistance: Engineered to withstand extreme heat and freezing temperatures. Whether you are baking, blast-chilling, or hot-holding, these pans maintain their structural integrity.
Integrated Lids: Complete your setup with matching stainless steel lids, designed to lock in moisture, preserve heat, and protect food from contaminants during transport or storage.
Ideal Applications

Our professional-grade pans are perfect for:

Catering & Buffets: Keep entrées and sides at safe serving temperatures.
Food Prep & Storage: Organize ingredients efficiently in prep tables and reach-in coolers.
Back-of-House Cooking: Perfect for roasting, poaching, and baking in bulk.

Equip your kitchen with the reliability it deserves. Browse our range of depths and sizes to find the perfect configuration for your food service operation.

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